Innovative restaurant with an open fish market serving a menu of fresh seafood that changes daily.
Don’t expect a traditional restaurant when you open the doors to Pesca. There are no menus and white linen. Instead, choose your own fish and side dishes from the stalled fish market.
Fluctuating prices
The restaurant has a warm and hip vibe. On one side of the restaurant is the fish market, which has a dynamic pricing policy.
During the day, the fishmongers continuously decrease the price of the fish to sell out all the fish they have available before the end of the night.
